Ahhh fudge… it’s something sooo tasty but you don’t want to make it too often because you will gain an extreme amount of weight… You can do like me and make a nice batch and give it all away to others will gain the weight hehe #evill 😛
If you never made fudge before (it was my first experience) the only details you need to remember is that it NEED to get to the right temperature during the boiling process and it takes more than a few hours to be the right texture. When I first tried to make it, after 5-6 hours looking at it (no kidding), it still had a very gooey texture more like a spread and I thought that I ruined it but only the next day that I realized that it was actually perfect. I just had to be more patient.. Witch I’m not really… I have to work on that lol
I hope you will enjoy this tasty fall sugar treat with your loved ones 🙂 I love pumpkin season 🙂
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